The lobby as well as the rest of the hotel still retains the particular style devised by its designer, the famous architect Gio' Ponti, with white and blue colored designs.
The structure is modern, and a unique park with a large variety of plants and trees surrounds the hotel. The hotel was built in the seventies and the architectural style and decorative style date from this era. This one, unlike many other hotels in the area, has fared well and is still attractive and not outmoded.
The colors of the sea floor in ceramics, furniture, curtains and towels, express feelings harmonious and relaxing. All rooms have sliding glass doors that open onto balconies and terraces that offer views to the exciting landscapes. The hotel has 96 rooms with double or twin beds, individually controlled air conditioning, electronic safe, mini bar, telephone with direct dial telephone, LCD TV, satellite channels, movies on demand, high-speed Internet Cable and WI-FI, full bathroom toiletries.
Restaurant Gio Ponti conceived and created with the original design by the famous architect from which it takes its name, the restaurant extends onto a large terrace overlooking the sea from which to enjoy a spectacular view overlooking the Gulf of Naples. The large, bright room can accommodate up to 250 and 350 in the event of a Finger Buffet. Hall Sedowa: inserted between the terrace and pool on the edge of the beautiful and ancient garden of Villa Parco dei Principi are Cortchacow, wonderful example of architecture from the late eighteenth century. On the ground floor of the villa is situated Sedowa room with adjoining terrace of the "dances". The capacity of the room to get 80 seats which together with adjacent terrace, can accommodate up to 250 people. Of course, if the cocktail capacity is greatly increased. Syracuse Poggio Restaurant: Located on the beach, the restaurant Poggio Syracuse is the favorite destination for those who love to savor the flavors of the Mediterranean listening to the gentle sound of waves. E 'open during the summer season. Pool Terrace: in the period June to September, you can also organize events on the pool terrace on the sea side, where you can host up to 120 seats in case of table service and 150 for cocktails and appetizers. At the restaurant "Gio Ponti"you can taste our special menu for celiacs.