The lobby is stylish and decorated in a minimalist style with modern furnishings and there are plenty seating area .
The Miglio D'oro Park Hotel is the result of the clever refurbishment of Villa Aprile, the most charming of the Vesuvian Villas, in a prestigious 4 star superior accommodation complex, the ideal place to stay when discovering the archaeological wonders of Herculaneum and Pompeii and the naturalistic heritage of the Mount Vesuvius National Park, as well as the perfect venue for receptions or meetings. The architectural history of Villa Aprile is rather interesting, it being an example of the typical whimsical style of the 18th Century, the distinguishing trait of which lies in its monumental grounds. Since the day it was built, on the desire of the count of Imola and Forlì, Gerolamo Riario Sforza, Villa Aprile has never ceased to enchant its visitors, also because in time it has been enriched with conflicting stylistic features which have merely added to its charm. Today, the elegance and comfort of this hotel, which is a “one off” in the range of tourist accommodation in the area around Mount Vesuvius, is the result of the thorough work of designers, artists and creatives, who were able to keep its original architectural style while combining it with modern and innovative solutions.
Overlooking the Gulf of Naples or its spectacular park, the rooms at the Miglio d'Oro Park Hotel are all spacious and stylish, with high quality comforts and luxury services. Great attention has been given to every detail: the old stuccos, which adorn many of the hotel rooms, perfectly match the design features; the precious textiles and luxury finishes are combined with artworks from all over the world in a fun play of balance between history and modernity.
A subdued setting, distinguished by a stylish and reserved atmosphere in perfect synch with the concept of the Hotel, welcomes guests to the Villa Aprile restaurant. The menu is the work of chef Vincenzo Russo, whose experience and creativity are combined to offer countless temptations from traditional Neapolitan cuisine, emphasising the goodness of the numerous typical products from the Campania Felix, which is what the Ancient Romans called this region due to the exceptional quality of the soils, rich in volcanic deposits and consequently extremely fertile.
The Miglio d'Oro Park Hotel is just a stone's throw from the archaeological memories of the ancient Herculaneum. Surrounded by over two hectares of grounds of holm-oaks and citrus groves, amid the slopes of mount Vesuvius and the magnificent sea of the gulf of Naples, the 18th Century Vesuvian Villa is an exceptional setting for an unforgettable stay. Three stylish halls and a garden hall restaurant seating four hundred diners welcome guests within grounds where fountains, chalets and old spas are the perfect setting to make any event a success.