Esterno
Un resort che si estende irregolarmente su 20 acri di lussureggiante vegetazione con oltre 1400 piedi (426,72 metri) di spiagge dalla sabbia bianca e immense viste del Mare Caraibico. La proprieta' e' stata progettata dall'architetto Evan Williams per tutti; coppie, single e famiglie in vacanza coi bambini. L'architettura del resort include un mix di influenze caraibiche circondate da vegetazione tropicale e cortili scenici.
Camere
Le camere Deluxe sono dotate di letto king size o letti matrimoniali. Tutte le camere dispongono di aria condizionata, TV 25 pollici, ferro e asse da stiro, bollitore per caffè, telefono, orologio-radio, cassetta di sicurezza, asciugacapelli e ventilatore a soffitto, bagno privato e doccia.
Ristorante
The Mill Restaurant offers buffet-style dining for breakfast, lunch and dinner. The Seville Restaurant, serving dinner, is an elegant, Georgian-styled air-conditioned restaurant, located on the second story of the central facility. With panoramic views overlooking the main pool and the beach area, this specialty restaurant serves Jam Asian cuisine with white-gloved service-(Adults/children 10 & older). Teppanyaki Restaurant where guests can savour a taste of the orient with Japanese cuisine prepared at Teppanyaki tables by your own entertaining chefs. The restaurant also offers seating for before dinner cocktails, a full service bar and a tea room for dessert. Serves adults and children. Last Chance Saloon where everyone can experience south-western grilled favourites in a casual setting. The dinner experience will be very interactive and includes live entertainment on some nights. NOTE: Reservations may be required; Smoking not permitted at restaurants. Some restaurants close one night per week.
