The hotel has an indoor and outdoor lobby.
It is a striking post-modern hotel in 1950's contemporary style with white stone and tinted windows.
Renowned designer Benjamin Noriega-Ortiz creates breathtaking rooms that offer an inspired fusion of beauty and comfort. Mondrian’s Standard rooms showcase his surrealist aesthetic and devoted attention to detail, with whimsical custom-designed furniture, a striking color palette, subtly textured wallpaper, an oversized looking glass that conceals a flat-screen TV and other surprising details.
Herringbone, a restaurant by Enlightened Hospitality Group, James Brennan and Celebrity Chef Brian Malarkey, features ocean-to-table cuisine with an emphasis on fresh seafood and quality meats, while our new Lobby Bar serves a full cafe menu during the day and small plates in the evening. Up in the sky, amid the clouds of Los Angeles, guests can enjoy the stunning view from our Skybar lounge, Los Angeles' mainstay for nightlife.