The medium-sized lobby is very welcoming with its light colour scheme and a wooden reception leading onto a relaxing bar sitting area.
The building is modern with large windows.
The hotel has 63 non-smoking rooms and is equipped with WiFi connection.
The restaurant is very pleasant with its leafy surrounding. Guests can enjoy a traditional french cuisine. The chef offers a varied cuisine of Breton flavours. Sample his “Squid Cassolette with Petits Légumes” or the “Tuna Round Steak, Seaweed Sauce”. The restaurant of the hotel is open evenings from Monday to Friday. At noon, with a reservation (minimum group 10 people).