The lobby is large and spacious, overlooking the sea. The lobby bar is located on the mezzanine level and the main restaurant is located on the lower level.
A modern, low-rising resort spread over a large area of land facing the sea on one side and overlooking the sugarcane plantations on the other.
The rooms are modern in design and are in excellent condition, given that the hotel is newly opened as of the beginning of 2009. Amenities include satellite television, mini bar, tea/coffee making facilities, Internet connectivity, work desk and in room safe.
The main restaurant serves an international buffet for both breakfast and dinner. A Mediterranean and seafood speciality restaurant, located near the beach, serves breakfast, lunch and dinner. Additional dining establishments include an Oriental fusion restaurant, Indian speciality, and pool side bar serving lighter fare.